THE WITCHING HOUR

Yooo hooo Halloweeners! Xcuseeee while I do a spot of cooking as I'm barking to you. Got the midnight munchies. And come over all Jamie. That's Oliver to you. Yep. Devilishly hungry tonight. Need to get my nashers round something tasty. Lucky I've got a simply smashing Hooooowlloeeeen recipe to try out. Easy Peasy. Let's cook up a storm!

Sooper Spooky Soup.


First up. Snag yourself a wheelie.



Young 'uns give the best flavour. Tender right to their metal bones. Add. Cloves. Cloves of garlic. Remember to season! Rosemary and a bay leaf will wheelie enhance his flavour.



Crank up the blender. And maybe some music of the haunting kind to wet your whistle while while you work.



Now. Make sure you PUSH wheelie down good and proper into your old blender. Don't want lumps in your soup! Or spokes between your pointed pearlies when you slurp 'im later. Any of you of a SCREEEEEEEEAMISH nature......like my square bro' Archie can always knock wheelie out. Before turning him into liquid gold.



Corrrr. Get your mincies on this little lot. Looking wheelie nice 'eh? All proper pucker blended. (Crickey this chef thing's catching. I'm even yapping like Jamie) Next up.



Pop him in a pan. Or cauldron if you have one handy. Whatever. Heat that baby up. Giving him a good old stirring all the while. Luvvly jubbly. When it's piping hot. Slop into soup bowls.




Smell that everybloggie. Ground up sawdust. With a bit of warm wet wool on the side. And a hint of burnt out rubber. Who'd of guessed proper bonkers nose aroma's could be so tempting? Or there was a good use for pesky wheelies? You betcha I'm going to lap him all up.



Luverly. Simply dogalicious.



Wheelie dogalicious. Almost as good as my flavourite Heinz Tomato Soup. Yappy Hoowwwwwloeeeeen everybloggie. Wooooooooohoooo haaaaaaa haaaaa!!!!!!!